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Each year one day prior to the date my mother had given birth
to me, I have been experiencing the warmth after a long winter on my favorite
festival ‘Makar Sankranti’. This day marks the beginning of the season of
flowers and joy. Marak Sankranti is what we call it in my part of the world
that is in Odisha, but the same day is termed and celebrated in plural ways in
our vastly plural country. It is interesting as to how Makar Sankranti
is celebrated all across India in multiple
styles. This is a major harvest festival and is known to be the only kind of
festival in India which falls on the same date of every english calendar year ‘Fourteenth
of January’.
Well
since most of us are educated in a certain way and science is an integrated
part of our thought process let me share with you that Makar Sankranti is the time when the Sun moves away from the Tropic of
Capricorn before moving towards the northern hemisphere. This is a time when
long dark nights of the winter start giving way to long bright sunny days. This
is when the Sun gives us more light and more energy. The same as per old school
teachings signify to wisdom. Guess that
is why Makar Sankranti is also called the festival of
prosperity, success and progress.
India
being diverse in its culture celebrates Makar Sankranti in different ways. Maharashtrian
women wear black sarees throughout the month and offering Haldi KumKum (a
special Indian custom of celebrating social togetherness amongst Marathi women).
Gujarat is very famous for its Kite Festival during Makar Sankranti. It is
believed by many Gujratis that similar to the kite, the community should
progress towards greater heights. Tamil Nadu celebrates Makar Sankranti as Pongal. They make sweets
made out of rice and gud/ jaggery and bake it. Pongal O Pongal is a greeting
which is heard in Tamil households on this day. In Rajasthan, Makar Sankranti
is celebrated as Makar Sankrat . Himachalis celebrate Makar Sankranti as Magha
Saaja and it is called Suggi in
Karnataka. I still remember the story which my Grand mother had once told me
about Makar Sankranti in Odisha and that one famous line of that story never
gets out of my mind “ Mua kariachi Mua khaibaku, agyan heu debaraja…..” Mua is
a particular kind of sweet dish which is prepared in Odisha during Makar
Sankranti.
Fairs
or as we call them melas, is a common site all over the country during Makar
Sankranti. The baap of all melas, the world famous Kumbh Mela which is held
every 12 years also commences on the very same Makar Sankranti.
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